Davidson plum glazed ham, lemon myrtle roast chicken and gingerbread tiramisu baubles. It’s the Christmas lunch your team will still be talking about in February, with zero dishes for you.



The Christmas table
On the Christmas table
Our everyday favourites dressed up for the season, plus a few festive extras that only show up in December.
Gingerbread tiramisu baubles
Red & green lamingtons
Lemon myrtle roast chicken
Kakadu plum & peach sago
Pastry knotsOur fresh, Australian-inspired Christmas menu, with native ingredients, holiday classics and options for every dietary need. $35 per person, 10 serves minimum.
Mains · 2
Sides · 3
Desserts · 2
All of the love
“Just wow. Thank you so so much for being a part of our day, what your team put together was truly breath-taking and delicious.”
Tom Connell